Olive Oil
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Chef James' private reserve: olive oil "Palacio de los Olivos" - Arbequina
Experience the smoothness and balance of Palacio de los Olivos Arbequina Extra Virgin Olive Oil, part of Chef James’ exclusive private reserve. Recognized as one of Spain’s most awarded olive oils, it is made from green Arbequina olives harvested at their optimal ripeness to ensure the highest quality. Its organoleptic profile features an intense green fruitiness with a perfect balance of bitterness and spiciness, complemented by soft fruity aromas and flavors. Notes of apple, banana, and green herbs come together to deliver a unique sensory experience in every drop. Sourced from the heart of La Mancha, in Almagro, Ciudad Real, this oil represents the best of Spanish tradition and excellence. Ideal for those seeking a high-quality olive oil that adds flavor and sophistication to any dish. Product Details: Variety: Arbequina Size: 500 ml Origin: Almagro, Ciudad Real Discover the balance and freshness of Arbequina Olive Oil, a premium product approved by Chef James, perfect for enhancing your recipes and delighting the most refined palates.
$35.99
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Chef James' private reserve: olive oil "Palacio de los Olivos" - Picual
Discover excellence in every drop with Palacio de los Olivos Picual Extra Virgin Olive Oil, part of Chef James’ exclusive private reserve. This award-winning Spanish olive oil is crafted from Picual olives grown in the heart of La Mancha, Almagro, Ciudad Real. Its organoleptic profile boasts an intense green fruitiness, balanced bitterness and spiciness, and a fresh aroma with herbal and green fruit notes. Produced through a cold extraction process, this olive oil retains its full nutritional and organoleptic properties. It is rich in monounsaturated fats, polyphenols, and vitamins E and K, providing natural regenerative and anti-inflammatory health benefits. Its pleasant intensity and subtle astringent finish reflect its high content of natural antioxidants. Housed in a sleek dark glass bottle designed to protect it from light and preserve its qualities, this olive oil is perfect for showcasing in any kitchen or as a thoughtful gift. It’s a premium product that embodies the essence of Spanish tradition and quality. Product Details: Variety: Picual Size: 500 ml Origin: Almagro, Ciudad Real Enhance your dishes with the flavor and health benefits of Spain’s most awarded olive oil, approved by Chef James.
$35.99
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Bundle: Patio de Viana Extra Virgin Olive Oils. Chef James’ private selection.
Discover the perfect fusion of flavors with the Chef James approved Patio de Viana Extra Virgin Olive Oil Bundle. This set includes two exceptional varieties: Arbequina Olive Oil: A smooth, fruity oil, ideal for dressings, pairings and low temperature cooking. Its delicate flavor enhances any dish, from salads to fish. Picual Olive Oil: This robust and aromatic oil offers notes of ripe tomato and artichoke, perfect for enhancing your vegetable creams, grilled meats or cheese boards. Both oils are the perfect ally for home chefs looking for quality and authenticity in their cooking. Elevate your recipes with this exquisite combo that combines the freshness of Arbequina and the intensity of Picual, an ideal gift for food lovers!
$83.00 $41.50
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Exclusive Pack: Palacio de los Olivos Olive Oils – Picual & Arbequina
Experience the excellence of the world’s most awarded olive oils with this exclusive pack featuring two premium varieties from Palacio de los Olivos: ✅ Picual Olive Oil – Bold and intensely fruity, with herbal notes and high in natural antioxidants.✅ Arbequina Olive Oil – Smooth and well-balanced, with hints of apple, banana, and almond, perfect for delicate recipes. 🔥 Get both for just $49.99. Ideal for salads, meats, sauces, and more. Enjoy the authentic taste of Spain’s most awarded olive oils in your kitchen. Limited-time offer—order now! 🇪🇸✨🥗
$59.98 $49.99
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Palacio de los Olivos Bundle – Arbequina & Picual 250ml (Special Edition)
The perfect duo for olive oil lovers. This exclusive bundle includes two 250ml special edition bottles: one Arbequina (smooth and fruity) and one Picual (bold and herbaceous)—both made in Almagro, Spain, and internationally recognized for their excellence. Includes: 🌿1 Arbequina EVOO – ideal for delicate dishes🌿 1 Picual EVOO – ideal for intense flavors Limited edition! A must-have for gourmet kitchens and refined palates
$30.00
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Palacio de los Olivos Picual – Special Edition 250ml
Bold, green, and intense—this Picual Extra Virgin Olive Oil comes in a limited 250ml edition. Known for its herbaceous notes, ripe tomato, and artichoke, this oil is rich in natural antioxidants and bursting with flavor. Ideal for grilled meats, aged cheeses, hearty salads, anchovies, and smoky dishes. 🌿 Origin: Almagro, Spain🏅 One of the most awarded EVOOs in the world🔒 Premium packaging in dark glass bottle An essential for flavor enthusiasts and health-conscious cooks.
$25.99 $16.80
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Palacio de los Olivos Arbequina – Special Edition 250ml
Discover the softness and elegance of Arbequina Extra Virgin Olive Oil, now in a special 250ml edition. Made in Almagro, Spain, from olives harvested at peak ripeness, this oil is smooth, balanced, and bursting with notes of apple, banana, and almond. Perfect for light dishes like white fish, vegetables, fresh cheeses, dressings, and even desserts. 🍈 Origin: Almagro, Spain🥇 Internationally awarded🔒 Dark glass bottle to preserve freshness A premium gourmet touch for your kitchen—or the perfect gift.
$25.99 $16.80
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Lagar del Soto Extra Virgin Olive Oil – Manzanilla Cacereña (Chef James' Private Reserve)
Straight from the heart of Extremadura, Spain, I bring you one of the most exclusive gems from my private reserve: Lagar del Soto Extra Virgin Olive Oil, made from the rare Manzanilla Cacereña variety. This organic EVOO is crafted from traditionally dry-farmed olives, hand-harvested and cold-extracted on the first press to preserve all of its natural properties. Its profile is bold and vibrant, with fresh notes of green olive, olive leaf, and bitter almond, balanced by a signature bitterness and peppery finish. Bottled unfiltered, it retains all the purity, antioxidants, and full flavor of the fruit. 🌿 Variety: Manzanilla Cacereña🇪🇸 Origin: Cáceres, Extremadura – Spain🥇 Certified organic🔥 Limited edition approved by Chef James Ideal for drizzling over salads, vegetables, fish, or simply enjoying with rustic bread. If you’re looking for intensity, authenticity, and depth of flavor—this is the one.
$45.00 $24.99
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2 Bottles of Lagar del Soto EVOO Manzanilla Cacereña
Get double the excellence with this exclusive Chef James bundle:2 bottles of Lagar del Soto Extra Virgin Olive Oil – Manzanilla Cacereña for just $39.99. Straight from Chef James’ private reserve, this award-winning EVOO is produced in Extremadura, Spain, using traditional dry farming and cold extraction. Its flavor is bold and fresh, with notes of green olive, bitter almond, and olive leaf, bottled unfiltered to preserve its full natural essence. 🥇 Certified organic🌿 Manzanilla Cacereña variety🇪🇸 Origin: Cáceres, Spain🫒 Perfect for meats, artisanal bread, salads, paellas & more 🔥 Limited stock. Don’t miss this rare chance to bring home two bottles of one of Spain’s finest and most authentic olive oils—for under $40!
$79.99 $39.99
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Palacio de los Olivos Picual – Special Edition 250ml
Bold, green, and intense—this Picual Extra Virgin Olive Oil comes in a limited 250ml edition. Known for its herbaceous notes, ripe tomato, and artichoke, this oil is rich in natural antioxidants and bursting with flavor. Ideal for grilled meats, aged cheeses, hearty salads, anchovies, and smoky dishes. 🌿 Origin: Almagro, Spain🏅 One of the most awarded EVOOs in the world🔒 Premium packaging in dark glass bottle An essential for flavor enthusiasts and health-conscious cooks.
$25.99 $16.80