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Patio de Viana "Picual" extra virgin olive oil. Chef James’ private selection.

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    Discover the essence of culinary excellence with Patio de Viana "Picual" Olive Oil, carefully selected and approved by Chef James. This extra virgin olive oil, made from the Picual variety, is the "little brother" of the prestigious Castillo de Canena, offering a unique sensory experience in every drop.

    This green, fresh, and fragrant oil stands out for its vegetable and cereal tones, with pronounced notes of ripe tomato, artichoke, and cereals. Its balance and persistence on the palate make it a perfect example of the aromatic personality of the Picual variety.

    Suggestions for Use: Ideal for salad dressings, vegetable creams, pairing with cured ham, BBQ, cured cheeses, anchovies, and smoked foods. Elevate your dishes with the authentic and balanced flavor of Patio de Viana "Picual" Olive Oil. A perfect choice for those seeking quality and sophistication in their kitchen!

    Click here to be notified by email when Patio de Viana "Picual" extra virgin olive oil. Chef James’ private selection. becomes available.

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    Reviews

    "You are a wonderful team, and the products are on another level! Thank you so much for the offers you gave me to equip my kitchen with such beautiful pots and knives"

    Mirna Echeverria

    "Since I discovered James's products, it has been an incomparable experience in the kitchen; you feel like you're cooking like a pro! My daughter loves it when I make her pancakes on the griddle"

    Victor Castillo

    "I'm eager for my pots to arrive! The pans and knives are wonderful, and at home, we can't stop cooking without chicken broth; it would be a sin! I'm Mexican, and spices are essential in our food. Thank you, Chef, and dear team"

    Bertha Chavez

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